Delly belly gets another eatery-Momo bandwagon

Momos’s are being loved from foodies since decades. Momo" is a stuffed dumpling, which is a traditional delicacy of the Tibetan and Nepalese cuisine.  They are very popular in the frontier regions of Bhutan, and the Himalayan borders of India. It is similar to the Chinese 'Baozi' & 'Jiaozi' or the Japanese 'Gyoza' steamed buns.

Rendezvous with Good life Connoisseurs

India’s relatively a new place for Wine and Cheese as it is still developing by leaps and bounds. One such events was witnessed at Hyatt Regency Wine n Cheese hosted by Charmaine under the leadership of Ms Vidha Jatia. It curates programs to help individuals engage in fun interactive sessions in the company of professionals in five star environment.